Cutting Board - Seno&seno Stainless Steel Aisi 304 Pastry Board - Professional And Hygienic
Perfect for kneading bread, pizza, cakes, fresh pasta, biscuits and much more, this AISI 304 (18/10) stainless steel pastry board with an increased thickness of 2 mm is the ideal choice for those seeking robustness, hygiene and practicality, both at home and in professional environments.
Why choose it?
- Hygienic and safe: AISI 304 stainless steel is certified for food use, resistant to corrosion and easy to clean. No absorption of odors or bacteria.
- Mirrored non-stick surface: The glossy finish prevents dough from sticking, making every process easier.
- Maximum stability: Thanks to the 20 mm support fold and the significant thickness, the pastry board remains firmly in place during use.
- Laser cut and rounded edges: Carefully finished to provide comfort of use and prevent accidental cuts.
- Ready to use: Shipped with an easily removable protective film to keep the surface flawless until the first use.
Suitable for those who love to work dough with passion and precision. An essential accessory for every kitchen, which combines professional functionality with ease of daily use.
CHARACTERISTICS:
- Material: AISI 304 stainless steel
- Dimensions: cm. 40x30
- Height of the strike: cm. 2
- Steel thickness: mm. 2
- Suitable for food contact
- Dishwasher safe