NON-STICK RECTANGULAR ALUMINUM BAKING TRAY cm. 30x40x3

USE
Suitable for baking bread, biscuits and pastry and bakery products in general.
Aluminum baking trays can be used in the freezer or in a proofing cell without any contraindications, as they do not rust.

The dark patina that forms inside aluminum pans is caused by the spontaneous oxidation of the metal: a real inert protective barrier that should not be eliminated. For those who want to always have shiny cooking containers, specific products must be used. When using for the first time, it is best to wash with water and precondition it, that is, lightly grease the inside with oil or butter.

What not to do:
Never clean the trays with sharp or abrasive tools.
Do not wash at high pressure (above 5 bar) and do not use alkaline or aggressive solutions or those not suitable for food use.
Do not heat empty.
Do not use if wet or damp.

Material: Aluminum
Product Material: Non-stick 3003 Aluminum Alloy
Non-stick coating: Yes
Dimensions: 40x30cm
Type: Baking tray
Heat Conducting Capacity: 225 W/°K
Coating: non-stick