Imperia Resturant Semi-professional Manual Sheeter
 
                                     
                                     
                                     
                                     
                                     
                                     
				
				
				
				
				
			 
				
				
				
				
				
			 
				
				
				
				
				
			 
				
				
				
				
				
			 
				
				
				
				
				
			 
				
				
				
				
				
			Imperia Resturant manual is the pasta sheeter machine made in Italy, ideal for small laboratories, restaurants, recreational facilities. Made with great craftsmanship to ensure strength and durability. The dies can be applied to obtain various types of pasta (to be purchased separately): spaghetti, angel hair, tagliatelle, trenette, fettuccine, lasagnette, reginette.
 Entirely in chromed steel suitable for contact with food.
 Not equipped with a motor and not electrifiable.
 TECHNICAL FEATURES:
 - Dimensions: mm. 420X350x370
 - Weight 11.2kg
 - Manual operation
 - Roller adjustment range from 0 to 5 mm
 - Maximum sheet width obtainable mm 210